oldtimer Posted October 23, 2019 Share Posted October 23, 2019 Ghost to the Post and Orange Monster is going on right now. Monster is orange habaneros, shallots, garlic, carrots, lime juice and Hawaiian sea salt. Ghost is the same shallots, lemongrass, lime juice and Hawaiian sea salt. Prepping the chilies about took my head off, but I am breathing much easier now... 1 Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted October 23, 2019 Share Posted October 23, 2019 21 minutes ago, oldtimer said: Ghost to the Post and Orange Monster is going on right now. Monster is orange habaneros, shallots, garlic, carrots, lime juice and Hawaiian sea salt. Ghost is the same shallots, lemongrass, lime juice and Hawaiian sea salt. Prepping the chilies about took my head off, but I am breathing much easier now... Folks .... Ghost to the Post is incredible. Definitely my favorite. You NEED to try it! Quote Link to comment Share on other sites More sharing options...
oldtimer Posted October 23, 2019 Share Posted October 23, 2019 The Monster is delicious! Quote Link to comment Share on other sites More sharing options...
oldtimer Posted October 23, 2019 Share Posted October 23, 2019 Ghost should be as good or better than before...update in a few. The ghost is earthy with a citrus overtone and a lingering heat. I'm liking it. 1 Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted October 23, 2019 Share Posted October 23, 2019 1 hour ago, oldtimer said: The Monster is delicious! thank you for not naming it the orange crush ... brings back denver bronco memories of when i worked with this bronco fan. Quote Link to comment Share on other sites More sharing options...
oldtimer Posted October 23, 2019 Share Posted October 23, 2019 5 minutes ago, BigStewMan said: thank you for not naming it the orange crush ... brings back denver bronco memories of when i worked with this bronco fan. You know I would never do that. Never. Ever. 1 Quote Link to comment Share on other sites More sharing options...
oldtimer Posted October 31, 2019 Share Posted October 31, 2019 Monster Mash in the making. A hodgepodge of the hot ones with Vidalia onion and garlic. Happy Halloween. Get your orders in there wont be another quite like it. Quote Link to comment Share on other sites More sharing options...
CECAA850 Posted October 31, 2019 Share Posted October 31, 2019 10 minutes ago, oldtimer said: Monster Mash in the making. A hodgepodge of the hot ones with Vidalia onion and garlic. Happy Halloween. Get your orders in there wont be another quite like it. I'll take one, small bottle. PM me pay pal info, I don't think I have it. Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted October 31, 2019 Share Posted October 31, 2019 I’d like a small bottle. Quote Link to comment Share on other sites More sharing options...
oldtimer Posted November 3, 2019 Share Posted November 3, 2019 As mentioned in cc&c, Holy Smokes is available but there isn't a lot of it. It's made from smoked ghost peppers and not a lot more. Think of it as a sort of liquid smoke with the fire still attached. 1 Quote Link to comment Share on other sites More sharing options...
oldtimer Posted November 3, 2019 Share Posted November 3, 2019 Also up, Apocalypse Pow, made from what are called apocalypse scorpion peppers. Paired with shallots and lime zest. I like it. Quote Link to comment Share on other sites More sharing options...
Max2 Posted November 3, 2019 Author Share Posted November 3, 2019 Great variety this year Quote Link to comment Share on other sites More sharing options...
oldtimer Posted November 3, 2019 Share Posted November 3, 2019 Giant harvest as you know, I'm taking off for the Island soon and will probably have to freeze a lot still after all these batches. So anyone straddling the fence let me know or it will be into the beginning of December before I can ship the specialty sauces. Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 3, 2019 Share Posted November 3, 2019 is monster mash ready to go? Quote Link to comment Share on other sites More sharing options...
oldtimer Posted November 3, 2019 Share Posted November 3, 2019 Mash is ready. And in optional sizes. Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 3, 2019 Share Posted November 3, 2019 1 hour ago, oldtimer said: Mash is ready. And in optional sizes. i want a large bottle. let me know the damage and i’ll send payment. Quote Link to comment Share on other sites More sharing options...
jimjimbo Posted November 3, 2019 Share Posted November 3, 2019 3 hours ago, oldtimer said: Also up, Apocalypse Pow, made from what are called apocalypse scorpion peppers. Paired with shallots and lime zest. I like it. I'm going to plant more of those next year. Quote Link to comment Share on other sites More sharing options...
ssh Posted November 7, 2019 Share Posted November 7, 2019 The "Ghost" is stellar. I had some in corn chowder last night. SSH 1 1 Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 7, 2019 Share Posted November 7, 2019 1 hour ago, ssh said: The "Ghost" is stellar. I had some in corn chowder last night. SSH i second that .... the best of his sauces so far. Quote Link to comment Share on other sites More sharing options...
Dave1290 Posted November 7, 2019 Share Posted November 7, 2019 It's definitely good stuff. ALL of it. Gave my mailman a smaller bottle of somethinng and he said he took it to a Browns game with his buddies. It got rave reviews from everyone there. They passed the bottle around I guess. Went w/half a bottle and came home w/an empty bottle. Yup, the Browns lost! Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.