dirtmudd Posted November 12, 2019 Share Posted November 12, 2019 5 hours ago, BigStewMan said: asked my brother if he was going home to california for the holidays and he said no. So, unless he changes his mind, he’ll probably cook a turkey. He’s a very good cook. if he changes his mind and travels ... i’ll go to whatever fast food place is open or go to my standby -- frozen burrito and can of chili. Or I’ll go to WillyBob’s ... that menu looks good. I'm just waiting for the best spread... That's nearby.... I might crash some forum members... T-day... 1 1 Quote Link to comment Share on other sites More sharing options...
Wolfbane Posted November 12, 2019 Share Posted November 12, 2019 Already ate mine. That was back on October 14th and I don't believe it included an entire giant dead bird. Wb Quote Link to comment Share on other sites More sharing options...
Thaddeus Smith Posted November 12, 2019 Share Posted November 12, 2019 4 hours ago, Thaddeus Smith said: I'm harvesting my 5 turkeys the Sunday before holiday. Make that 4. Nearly lost another one tonight due to sudden drop in temps with a cold front, so I quickly harvested it in the dark before it died on its own. Will be simmering the carcass through the night for soup. Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 12, 2019 Share Posted November 12, 2019 1 minute ago, Thaddeus Smith said: Make that 4. Nearly lost another one tonight due to sudden drop in temps with a cold front, so I quickly harvested it in the dark before it died on its own. Will be simmering the carcass through the night for soup. sorry to hear the weather isn’t cooperating with your plans. Quote Link to comment Share on other sites More sharing options...
USNRET Posted November 12, 2019 Share Posted November 12, 2019 Son driving in from school has requested ham so I will smoke enough for him to freeze and carry back. We have no use for cranberries. 2 1 Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 12, 2019 Share Posted November 12, 2019 7 minutes ago, USNRET said: We have no use for cranberries Just for you shipmate: Quote Link to comment Share on other sites More sharing options...
Wolfbane Posted November 12, 2019 Share Posted November 12, 2019 8 minutes ago, USNRET said: Son driving in from school has requested ham so I will smoke enough for him to freeze and carry back. We have no use for cranberries. Wait a few years. You might start to get a nightly reminder that a few glasses of the juice should help alleviate. As to the sauce: I agree; it should be loving made, carefully cooled and then quickly thrown in the trash with any cucumbers. Wb 2 Quote Link to comment Share on other sites More sharing options...
BigStewMan Posted November 12, 2019 Share Posted November 12, 2019 1 minute ago, Wolfbane said: it should be loving made, carefully cooled and then quickly thrown in the trash with any cucumbers. exactly the way i feel about yogurt and cottage cheese. 1 1 Quote Link to comment Share on other sites More sharing options...
WillyBob Posted November 12, 2019 Author Share Posted November 12, 2019 I wonder who decided cranberries are edible. can't eat them w/o a lot of help from sweeteners 1:1 I don't mind the canned sauce. Once a year is OK. Wife likes it. I have a cranberry salad recipe that is good. Not good enough for me to eat the whole thing. 1 Quote Link to comment Share on other sites More sharing options...
USNRET Posted November 12, 2019 Share Posted November 12, 2019 I MIGHT take a half spoon of cranberry sauce on a yeast roll but that’s the limit. Quote Link to comment Share on other sites More sharing options...
sunburnwilly Posted November 12, 2019 Share Posted November 12, 2019 5 hours ago, Thaddeus Smith said: Will be simmering the carcass through the night for soup. Natural penicillin Quote Link to comment Share on other sites More sharing options...
Bigdnfay1 Posted November 12, 2019 Share Posted November 12, 2019 I'll probably do what I've done for the last 61 years. Go to moms and eat one of her thanksgiving masterpieces. turkey spiral cut ham corn bread dressing with and without onions mashed potatos and gravy collards(my fav) sweet potato casserole brussel sprouts homemade biscuits green beans w/side meat season apple pie cherry pie chocolate cake strawberry cheesecake Time to break out the stretch jeans D 3 Quote Link to comment Share on other sites More sharing options...
WillyBob Posted November 12, 2019 Author Share Posted November 12, 2019 bib overalls work for me. Quote Link to comment Share on other sites More sharing options...
CECAA850 Posted November 12, 2019 Share Posted November 12, 2019 13 hours ago, babadono said: Plans are not solid yet but for sure I will roast a turkey on the big green egg(Kamado) no matter what. If we have visitors we'll go the whole nine yards. If its just the two of us we'll tone it down considerably. Of freaking course. What would pumpkin pie and Thanksgiving be without freshly home made whipped cream. I've already made fresh cranberry sauce once this season, several more batches to go I'm sure. Wash it all down with a Pumpkinator and prepare for a nap. Quote Link to comment Share on other sites More sharing options...
Tarheel Posted November 12, 2019 Share Posted November 12, 2019 I was noticing some menus a bit light on vegetables but Bigdnfay1 came to the rescue. Collards and brussel sprouts! Leave it to a North Carolina boy! 1 Quote Link to comment Share on other sites More sharing options...
CECAA850 Posted November 12, 2019 Share Posted November 12, 2019 We'll have whatever my brother is going to cook. No idea what it will be but whatever it is, it'll be good. Quote Link to comment Share on other sites More sharing options...
Wolfbane Posted November 12, 2019 Share Posted November 12, 2019 1 hour ago, Bigdnfay1 said: I'll probably do what I've done for the last 61 years. Go to moms and eat one of her thanksgiving masterpieces. turkey spiral cut ham corn bread dressing with and without onions mashed potatos and gravy collards(my fav) sweet potato casserole brussel sprouts homemade biscuits green beans w/side meat season apple pie cherry pie chocolate cake strawberry cheesecake Time to break out the stretch jeans D 61 years? I hope you realize how lucky you are? Don't forget to help do the dishes afterward. Wb Quote Link to comment Share on other sites More sharing options...
Wolfbane Posted November 12, 2019 Share Posted November 12, 2019 15 hours ago, Thaddeus Smith said: Make that 4. Nearly lost another one tonight due to sudden drop in temps with a cold front, so I quickly harvested it in the dark before it died on its own. Will be simmering the carcass through the night for soup. The domestic turkey's up north have to survive to almost Christmas (that can mean some minus 40 nights with windchill). All they need is a place to shelter and any frozen water replaced with liquid water every day. Are they that sensitive to cold in the south or was it just one bird? Wb Quote Link to comment Share on other sites More sharing options...
Pete H Posted November 12, 2019 Share Posted November 12, 2019 We will end up at my brother and sister in laws but it's a collective effort. I'll deep fry a bird and do up a ham (double smoked and glazed) as usual. I didn't do the ham last year and that's not happening again. I'll probably also do up some mac and cheese (14 years in s.c.) and some shaved brussel sprouts with bacon of course. In addition there will be the following: Roast Turkey Mashed taters Creamed corn (homemade) Broccoli casserole ( other sister in law always brings it and it sucks all the time) Bread stuffing (the good sister in law that makes it exactly like I do) Sweet Potatos Cauliflower with cheese sauce (my mother in law will bring it because it's the only thing she makes that I'll eat) Broccoli Rolls and other various breads Cranberry sauce 1 or 2 surprise items that someone will attempt. Pies and other deserts that vary from year to year. There will be about 20-26 depending on schedules. Always a really nice day, except for the freaking casserole. Quote Link to comment Share on other sites More sharing options...
Thaddeus Smith Posted November 12, 2019 Share Posted November 12, 2019 7 minutes ago, Wolfbane said: The domestic turkey's up north have to survive to almost Christmas (that can mean some minus 40 nights with windchill). All they need is a place to shelter and any frozen water replaced with liquid water every day. Are they that sensitive to cold in the south is was it just one bird? Wb They have a shelter, but prefer to huddle up in the middle of their paddock. The last two I've lost due to temps find themselves outside of the flock huddle. I thoroughly inspected for signs of infection or disease, everything smelled ok inside the body cavity, etc. We picked them up in April and they've been raised in moderate to hot temps, and this cold snap has come with very low temps, about 3 weeks early, and is a fairly drastic temp swing from what they've had to this point so their winter feathering isn't fully developed. After this week it should stay in the 50s-70s through the holiday. Welcome to TX. Quote Link to comment Share on other sites More sharing options...
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