tube fanatic Posted January 5, 2016 Share Posted January 5, 2016 (edited) Regardless of your thoughts about the safety of GM foods, this video explains much about why they should be banned until studies by independent scientists are conducted. Interestingly, I encounter increasing numbers of people (including many in their twenties and thirties) who can no longer eat foods which they enjoyed as recently as 5-7 years go. Clearly, something is going on with the food supply; and whether it's genetic modification, or the use of horrific pesticides/herbicides (I've previously mentioned that 2 key ingredients of agent orange have been approved for use on crops in our country) at levels previously considered dangerous, is unknown. As some in the video have pointed out, it seems that the more our crops and foods are being rejected by other countries, the more genetically modified/poisoned food is being dumped on our plates. I guess we're supposed to be immune to ill effects............... https://www.youtube.com/watch?v=5fEO9UkpkVk Maynard One other video worth watching is this one by a PhD in clinical nutrition. It seems to explain, in part, what I mentioned above about the food intolerances: https://www.youtube.com/watch?v=Esk7k5KkhXE Edited January 5, 2016 by tube fanatic Quote Link to comment Share on other sites More sharing options...
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