Islander Posted July 2, 2023 Share Posted July 2, 2023 11 minutes ago, Dave1291 said: @Islander Same w/fake butter. My cardiologist has been up thru my femoral a few times and early on he asked if I used butter or some spread. I told him I'd never had anything but butter and he said he could tell when he was slippin up in there. Kraft is garbage. If it's not a dairy cheese I won't buy it simple. THEN it depends on who OWNS the dairy. lol Someone has some grilled cheese places, think it's called The Cheese factory or something like that. Ppl just rave about the place and spend like 10-12 for a grilled cheese. It ain't rocket science it's just a REAL cheese sammich w/good bread. Kills it EVERY time! lol I got tired of the temperature sensitivity of butter a long time ago: "It's too hard!" "Then leave it out, but not for too long.", and so on, so I switched to Becel Margarine. Looks like butter, and always spreadable. Then they got the Olive Oil variety, and that lets me enjoy the flavour while thinking that it's some kind of health food, and it might even be. Best wishes for good results any time in the future that you might have circulation issues. I grumble about my cold feet, but that's about it, so I grumble very quietly. 2 1 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 2, 2023 Share Posted July 2, 2023 @Islander Grilled cheese takes a bit of planning. Give it time to soften up, butter the bread then throw it down. If it's hard I just hack some off toss it in the skillet and smear it around then toss the bread on. Not gonna burn anyway and ya just eat it. 😂 Hard slices same deal. Ya know where ya put it so ya try to take half a bite of the butter slice. The trick is remembering where it is on the bread when ya chomp down on that sammich. lol i'm not picky it's just food but I love a good challenge! 😂 2 Quote Link to comment Share on other sites More sharing options...
Full Range Posted July 2, 2023 Author Share Posted July 2, 2023 I like sheep milk Feta cheese and Haloumi cheese Nothing comes close Grilled Haloumi is fabulous and also great with watermelon 🍉 Thinking about it now my mouth is watering 😎 3 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 2, 2023 Share Posted July 2, 2023 @Full Range I have zero clue as to what "haloumi" cheese is but I'll keep an eye out for it sometime when I take a stroll thru some high dollar meat/chese place. Then I'll give it a try. Watermelon is killer anytime over here. Coupled with a grilled cheese is novel too. the down side of this is I can't remember, which I like better marmite or vegemite. It's been a minute for any of that. lol 2 Quote Link to comment Share on other sites More sharing options...
Full Range Posted July 2, 2023 Author Share Posted July 2, 2023 23 minutes ago, Dave1291 said: @Full Range I have zero clue as to what "haloumi" cheese is but I'll keep an eye out for it sometime when I take a stroll thru some high dollar meat/chese place. Then I'll give it a try. Watermelon is killer anytime over here. Coupled with a grilled cheese is novel too. the down side of this is I can't remember, which I like better marmite or vegemite. It's been a minute for any of that. lol Haloumi cheese was first made in Cyprus and the Middle East It is actually kneaded like bread and can be squeaky when eaten fresh but grilled or fried is mana from heaven Ohh and one can make it at home in the kitchen if you are inclined to do so 2 2 Quote Link to comment Share on other sites More sharing options...
OO1 Posted July 2, 2023 Share Posted July 2, 2023 1 hour ago, Full Range said: Haloumi cheese was first made in Cyprus and the Middle East It is actually kneaded like bread and can be squeaky when eaten fresh but grilled or fried is mana from heaven Haloumi type cheese is traditional Phoenician cheese , it was brought by the Phoenicians to Cyprus around 800 BCE the name Halloumi goes back to the Maronite language , who's country of birth is ancient Phoenicia 1 2 Quote Link to comment Share on other sites More sharing options...
Islander Posted July 2, 2023 Share Posted July 2, 2023 8 minutes ago, OO1 said: Haloumi type cheese is traditional Phoenician cheese , it was brought by the Phoenicians to Cyprus around 800 BCE the name Halloumi goes back to the Maronite language , who's country of birth is ancient Phoenicia I used to work with a Phoenician guy. Yes, they're still around. He was from Malta, where many Phoenicians still live. 3 1 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 3, 2023 Share Posted July 3, 2023 Time to grab some food and relax. I'll figure something out maybe. Laters! 4 Quote Link to comment Share on other sites More sharing options...
Full Range Posted July 3, 2023 Author Share Posted July 3, 2023 9 hours ago, MicroMara said: so buddies ...last spin for today with Mike Oldfield´s Tubular Bells George - I have it on good audiophile authority from someone that has 10+ different releases that the 50th anniversary vinyl is the best version released so far I have it on the short list to get it soon https://www.discogs.com/release/27186831-Mike-Oldfield-Tubular-Bells- 4 1 Quote Link to comment Share on other sites More sharing options...
MicroMara Posted July 3, 2023 Share Posted July 3, 2023 19 hours ago, Dave1291 said: just a REAL cheese sammich w/good bread. Kills it EVERY time! lol enjoy 6 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 4, 2023 Share Posted July 4, 2023 Not bad George, not bad at all. 😂 Loading up the grill tomorrow w/t-bones and rib eyes so that should be interesting. Took the easy way out w/some mac n cheese for the kids. Keepin it simple cause it'll be an eat n run I'm sure. I'll be eating well for the next couple days. Who knows who might stop tomorrow though. Gonna blow the neighbors away for sure. It's time. 3 Quote Link to comment Share on other sites More sharing options...
AndreG. Posted July 4, 2023 Share Posted July 4, 2023 Talking about all this food! Guys, I´m all for adding a fourth smily for reactions! We need a "Yummy Smiley", don´t you think? 😋 2 1 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 4, 2023 Share Posted July 4, 2023 6 hours ago, AndreG. said: We need a "Yummy Smiley", don´t you think? 😋 I'm confused enough on this machine already. 😂😂 7:30AM around here, all quiet but since it's Independence Day here in the US everyone will be celebrating. Just had a revelation over coffee. Something I just thought of but it's more appropriate over in the Cables, Coffee, Cocktails thread. So if you want to drink my Kool-Aid slip on in. 😂 Gotta get that thread up to par again. 2 1 1 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 4, 2023 Share Posted July 4, 2023 New Oregon to Ohio transplant just yelled at me from his back porch and gave me a thumbs up. Imagine that! 😂 I'm cookin! Ahhhhhmazing! 5 Quote Link to comment Share on other sites More sharing options...
Mossy bottom Posted July 5, 2023 Share Posted July 5, 2023 Traffic - The Low Spark Of High Heeled Boys. 1971 Now fire up those snakes and sparklers💥💥💥 7 Quote Link to comment Share on other sites More sharing options...
Full Range Posted July 5, 2023 Author Share Posted July 5, 2023 The surprise LP has just arrived This is a Limited Edition picture disc Artist - Tool Title - Lateralus Tool is a band well known for the amount of thought they put into their songs, and Lateralus is no exception. Based on the golden ratio and the Fibonacci sequence, this song provides the listener with both thought provoking, spiritual lyrics and layers of complexity that as you discover them only add to the appreciation you can have for the complete work. A work that fans tend to describe as brilliant, and the vocalist and lyricist The most obvious and easily decipherable part of the song, Maynard James Keenan sings in a familiar voice. In fact, he begins the vocal track at 1:37, which when rearranged, is 13:7. 13 being the 7th number of the Fibonacci sequence. When 1:37 is converted to a decimal, it is 1.618 minutes, or the golden ratio. In each verse the word count also ascends and descends the Fibonacci sequence. The first verse is repeated before the second verse is sung to make the sequence 1, 1, 2. Beneath this overarching sequencing however are much simpler references that can be picked out without searching for the meaning. 3 1 Quote Link to comment Share on other sites More sharing options...
Full Range Posted July 5, 2023 Author Share Posted July 5, 2023 I am offering tips on how to clean and treat picture discs to reduce or alleviate noisy playback - by PM only If I post it up in the general public domain, to many people will chime in with opinions and a war of words may erupt 1 3 Quote Link to comment Share on other sites More sharing options...
Dave1291 Posted July 5, 2023 Share Posted July 5, 2023 2 2 Quote Link to comment Share on other sites More sharing options...
MicroMara Posted July 5, 2023 Share Posted July 5, 2023 it´s 8.35 pm here and I´m too tired to listen to some music at all , had a long hard working day left behind me , beeing awake since 5.15 am , laying on the chouch and will not move . Think I´ll go a sleept within a couple of minutes , see you at the weekend .... 1 2 Quote Link to comment Share on other sites More sharing options...
MicroMara Posted July 5, 2023 Share Posted July 5, 2023 @Mossy bottom please explain this 3 dimentional cover to me ! Is it origin ? Or do I need new glasses ? Do I have halucinations ? 😏 1 2 Quote Link to comment Share on other sites More sharing options...
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